as a rule of thumb, everything else equal, every increase in temperature 10C reaction rates go up 2x or 3x, so it would be anywhere between 250x and 6500x longer. (4 months to 10 years??) but everything else really doesn't stay equal here, because there are things like lower solubility of something that now coats something else and prevents reaction, fat melting, proteins denaturing thermally, lack of stirring from convection and boiling,
it will also reek of ammonia the entire time
were there people advocating for privatizing DB?