This is the way.
FatLegTed
I wouldn't mind betting there's an element of truth there. The orange man child would do it out of spite.
Good - get them installs rolling.
Yes, and this is a regular thing for me now. I make a small pot every couple of days. Some plain, some with herbs, some with chilli.
Edit: For those wondering, it's a soft cheese, a bit like Boursin.
There is an excellent site https://fullofplants.com/vegan-aged-camembert-cheese/ for Camembert style cheeses. Made some a few years ago when I had space for a 'cheese fridge'. It was excellent.
Sailed to here a few times whilst I was in Army in the 80's. We'd sail out of the British Army Sailing Club at Kiel and potter about up and down the coast of Denmark. Damp, Flensburg, Sønderborg and once overt to Søby and then Ærøskøbing. Some of the best times I had in the army were sailing in the Baltic.
That happens here (Hertford, UK) all too often as well. Entitled people park where they like.
I was in the post office the other week, a woman in front of me was paying some parking tickets (via postal order) for her husband. Apparently he can afford it and it doesn't bother him.
Personally I think after a certain number, the car should be taken and crushed. That will bother him.
I wonder what a reformed 10cc would be like - they were always a cut above the rest.
Neat. Bears out what we thought from previous family tree building.
Rivers Of London series just gets better and better.
I always thought this would have made a good track to use for Kingsmill 'Invisible Crust' bread.
I loved Peppermint. Has it been updated/does it work?
Used to use it but it crapped out on me and last couple of versions haven't worked or had printer issues.
With no phone/tablet/laptop how are you going to look at them?
Print them out and/or memorise (as much as you can) them.