These are the laziest Pokemon designs I have ever seen.
this post was submitted on 24 Jan 2024
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Why is chocolate milk on this graphic but not regular (non-espresso) coffee? The chocolate milk is the only thing without espresso in it.
There is no "non-espresso" coffee in Italy. You're basically describing how the Americano came to be.
If that's the reason, I guess the graphic would be better labeled as "Drinks available in Italian cafes".
Do they call chocolate milk a type of coffee in Italy?
I don't understand what you mean by "regular (non-espresso) coffee".
Espresso is coffee brewed by forcing water through the grounds at high pressure. As opposed to "regular" coffee made in something like a drip coffee maker, pour over cone, or French press.
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(21 replies)
My favorite coffee is chocolate milk
What they've called a "Glace" I've always heard called Affogato
Same here. Occasionally served with liqueur, something like Kahlua or Bailey's.
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(2 replies)
Flat white crew represent
I used to be all about a latte macchiato with an extra shot, then I got hooked on café con leche. After I returned home I found out a flat white is as close as you can get, without being a jerk who explains their custom order to every barista.
Café de Olla, try it.
Sounds quite a bit different, but certainly also like something worth trying when I come across it. Thanks!
First time trying a flat white my wife and I had an epiphany. We always ordered cappuccino but didn't care about the foam. Now it's our go to coffee, unless I need to get a real energy boost. In that case ristretto or espresso with sugar is my go to.
Vietnamese Iced Coffee (Cà Phê Sữa Dá)
| Ice |
| Ice |
| Ice |
| Coconut milk |
| Condensed milk |
| Espresso |
They missed mine,
2tsp dark brown sugar 8 drops of vanilla extract 1/2 tsp chocolate powder 4 shots espresso made with the other ingredients already in the cup Lightly stir
Neat. This has more than one seen on other charts. I guess only Italian variations, though? I was looking for cortado, but it's Spanish. It's most similar to the flat white but with 50/50 espresso and milk
The Irish Coffee is wrong though. The whiskey goes in first, then the coffee.
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(3 replies)
Wait, it's all just espresso?
Chocolate milk.
Is the only difference between a Con Panna and a Vienna Coffee the size of the cup?
Cool graphic. Thanks for posting it.
I'm an Americano dude, myself.
Lungo is my jam.
Where is Turkish coffee?
Probably in Turkey.
No, its in Greece
Ah don't know about you Yoo-rope-Ian types but ah likes coffee in mah coffee
spits
I saw something on YouTube about pulling a shot of espresso and then adding ice and I think a little water and using the steam wand on this mix. You end up with a nitro coffee like drink. Might have to try it.
Entering this comment section:
That Mead Raf looks delicous!!
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