this post was submitted on 08 Jul 2023
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Breakfast (i.imgur.com)
submitted 2 years ago* (last edited 2 years ago) by genfood@feddit.de to c/foodporn@lemmy.world
 

A nearby café provided that for me. 🤝
And it tastes excellent.

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[–] AttackBunny@lemmy.world 4 points 2 years ago (3 children)

Idk how I feel about pickles with eggs. Was it a weird combo?

[–] genfood@feddit.de 4 points 2 years ago

No I really liked it!

[–] FlyingSquid@lemmy.world 2 points 2 years ago (1 children)

I've never thought of pickles in an omelette, but I don't see why it wouldn't work. I've had things like feta cheese in an omelette and it's tangy like pickles.

[–] AttackBunny@lemmy.world 2 points 2 years ago

Yeah, capers work too. I think those are more close flavor wise to a pickle, but there’s some kind of mental block for me with scrambled eggs and pickles being ok. Idk. Need to try this cuz I love me some good pickles.

[–] Lifecoach5000@lemmy.world 2 points 2 years ago

Threw me off a little too. Skeptical

[–] dojan@lemmy.world 3 points 2 years ago* (last edited 2 years ago) (1 children)

I'm pleased to see Gollum has finally found an appreciation for a good breakfast!

[–] Lifecoach5000@lemmy.world 2 points 2 years ago (1 children)
[–] dojan@lemmy.world 2 points 2 years ago

You’ll have to ask Gollum, I think. :)

[–] thrawn21@lemmy.world 3 points 2 years ago

Looks delicious!

[–] whoamibro@lemmy.world 2 points 2 years ago (1 children)
[–] genfood@feddit.de 7 points 2 years ago* (last edited 2 years ago) (1 children)

It consisted of bread, hummus, scrambled eggs, and different toppings, such as pickles or cress.

[–] khoplex@lemmy.one 3 points 2 years ago (1 children)

Such an interesting combination, I’d love to try it.

[–] genfood@feddit.de 3 points 2 years ago (2 children)

Should not be that hard I guess, buy bread and different toppings and prepare scrambled eggs. 😋

[–] khoplex@lemmy.one 1 points 2 years ago

Well that was weird, Memmy showed my reply on another post so I deleted it so I guess I’ll retype it 😅

I think you’re onto something here 😉

What kind of pickles were they? I can see the acidity of the vinegar in the pickles as well as the lemon in the hummus working well with the dish. I of course say this after I just made my family eggs benedict last night, putting a hearty squeeze of lemon into my hollandaise, like I’ve never had acid/citrus with my eggs before lolol

[–] khoplex@lemmy.one 1 points 2 years ago

You might be onto something there… 😉

What style pickles were they? I can see the brightness from the vinegar in the pickles as well as the lemon in the hummus working well with everything, it’s just a combination I’ve never considered before. I say this as I just made my family eggs benedict last night after putting a good squeeze of lemon into my hollandaise sauce like I’ve never had eggs with acid before lolol

[–] ConditionOverload@lemmy.world 2 points 2 years ago

Looks excellent!

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