this post was submitted on 29 Jan 2026
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Buy European

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[โ€“] schoegge@feddit.org 113 points 2 weeks ago (2 children)

Please avoid Nutella, Kinder and Ferrero products in general. They are known to source their cacao and nuts from child labour.

Also Nutella is like 2/3 palm oil, which destroys rainforests.

[โ€“] antonim@lemmy.dbzer0.com 33 points 2 weeks ago* (last edited 2 weeks ago) (3 children)

Also, Nutella adapts its recipe for different EU countries. The poorer countries get more sugar %. This was warned about in EU Parliament some time ago but I don't know if it's actually been put under control.

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[โ€“] Korhaka@sopuli.xyz 7 points 2 weeks ago (5 children)

Isn't palm oil also cheap and tasteless in comparison to cocoa butter? So not only is it bad for the environment but it also just kinda sucks

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[โ€“] Zephorah@discuss.online 45 points 2 weeks ago (4 children)

Most of the American crap you listed only loosely qualifies as chocolate. Iโ€™m American and I donโ€™t buy it.

Lindt is the good stuff. And the coconut version of the top middle item.

[โ€“] Dojan@pawb.social 35 points 2 weeks ago (7 children)

Lindt isnโ€™t that good. They market themselves as premium but they kind of fail from a flavour perspective. Completely flat and uninteresting.

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[โ€“] prole@lemmy.blahaj.zone 27 points 2 weeks ago (2 children)

Hershey's chocolate is so disgusting. They literally add vomit flavor to it.

[โ€“] blackn1ght@feddit.uk 8 points 2 weeks ago (1 children)

It genuinely does taste like vomit. The the yanks have the audacity to laugh at British food!

[โ€“] prole@lemmy.blahaj.zone 17 points 2 weeks ago* (last edited 2 weeks ago) (1 children)

They actually add that flavor to it because that's what their chocolate is known to taste like. And it's known to taste like that from going bad in WW2 rations.

So when I say that they add vomit flavor, that's not a joke. They literally add vomit flavor. It's so bad.

Edit: Butyric acid, I think or something like that

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[โ€“] captainlezbian@lemmy.world 11 points 2 weeks ago (1 children)

I started buying Tony's because I oppose slavery, I keep buying it because it's very good tasting

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Completely unasked-for protip if you ever find yourself in Zurich - do the Lindt Home of Chocolate tour (building is fucking gorgeous and the tour is pretty cool), but don't be a sucker and visit the shop in the lobby. There's a factory outlet at the back of the property.

I know as a random American, chances are you won't need this information, but I feel I got played when I walked out with my fancy bag of redic-balls expensive chocolate a few months ago (part of that was the CAD > CHF exchange rate, but still)

I don't even know for sure if the chocolate is less expensive at the back, but noting the number of Swiss coming out of the outlet v. The Home of Chocolate, and difference in bag quality, it probably is.

Also you might see these cars on the way back there, which are adorable af.

[โ€“] Szewek@sopuli.xyz 36 points 2 weeks ago (1 children)

Haribo and Chupa Chups now make chocolate?

(BTW +10 respect to Tony's for actually carrying about the sources of their ingredients).

[โ€“] Liuone@lemmy.world 11 points 2 weeks ago (4 children)

Yes, double win if you buy Tony's pro european and anti slavery.

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[โ€“] Midnattssol@feddit.nu 33 points 2 weeks ago (4 children)

This feels very dependent on where in Europe you live. Up here in Sweden for instance we would most likely buy Cloetta or Fazer.

[โ€“] Midnattssol@feddit.nu 18 points 2 weeks ago

And fyi Marabou used to be Swedish but is now also owned by Mondalez together with some of the brands in the upper part of the illustration.

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[โ€“] wdx@feddit.org 25 points 2 weeks ago

I get the sneaking suspicion that OP is from Germany based on the selection presented :D

[โ€“] hlaaki@lemmy.world 23 points 2 weeks ago (1 children)
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[โ€“] blockityblock@piefed.zip 21 points 2 weeks ago (2 children)

Oh, Tony's is European? I've been trying to cut it down but you leave me no choice but to keep supporting them...

[โ€“] neo2478@sh.itjust.works 13 points 2 weeks ago (2 children)

And they have their own fair sourcing of cocoa with no slave/child labour

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[โ€“] KokusnussRitter@discuss.tchncs.de 18 points 2 weeks ago* (last edited 2 weeks ago) (8 children)

I can't recommend Tony's Chocolonely enough since they are the only chocolate maker [ I know of ] that actively tries to act against exploitation of cocoa farmers by paying a higher price per kilo. There is a John Oliver Episode on them :)

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[โ€“] djdarren@piefed.social 15 points 2 weeks ago (1 children)

Who the fuck is buying Hersheys outside of the States anyway? Some sick fucks who enjoy the taste you get when you burp and throw up a little?

Nah, anyone in Europe who's eaten chocolate that's made from actual milk would automatically reject that shit out of hand. In fact, I'd sooner eat the abomination that Cadburys has become since they got bought out by the Yanks.

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[โ€“] elbiter@lemmy.world 15 points 2 weeks ago

You'll be better if you don't eat any of that shit, European or not.

[โ€“] ToTheGraveMyLove@sh.itjust.works 13 points 2 weeks ago (1 children)

Are there any chocolate companies with well-documented supply chains that don't use child labor, slave labor, or otherwise exploit cocoa producers? Because everything I've seen and heard tells me that its best to just not eat chocolate at all.

[โ€“] python@lemmy.world 11 points 2 weeks ago (2 children)

I'd say Tony's would be your best bet? Not using slave labor is their stated goal, no idea how much they stick to it in reality

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[โ€“] axx@slrpnk.net 12 points 2 weeks ago

Most of these aren't chocolate.

Either from a pretentious standpoint (Kinder? Nutella?) or realistic one (does Chupa Chups even make any chocolate items? Haribo *might*)

[โ€“] kieron115@startrek.website 12 points 2 weeks ago (4 children)

there's a problem with the picture - nutella is garbage, not chocolate.

[โ€“] Spezi@feddit.org 19 points 2 weeks ago (5 children)

And who doesnt remember the exquisite chocolate made by Chupa Chups and Haribo

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[โ€“] Nangijala@feddit.dk 12 points 2 weeks ago (1 children)

Tbf, European chocolate has always been superior in my humble opinion.

I recommend Bjรถrnsted and Tom's as well.

[โ€“] bitchkat@lemmy.world 7 points 2 weeks ago (2 children)

It's not an opinion. Chocolate in the US tastes like wax and vegetable oil.

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[โ€“] Gammelfisch@lemmy.world 12 points 2 weeks ago (3 children)

Ritter Sport! Quadratisch, Praktisch, Gut

[โ€“] lgsp@feddit.it 7 points 2 weeks ago

I really like Ritter choccolate, but I find the motto really funny: you can't get more German than describing your chocolate (something you eat) first as square, second as practical, and only third, and last, as good ๐Ÿ˜†

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[โ€“] Kolanaki@pawb.social 10 points 2 weeks ago* (last edited 2 weeks ago) (3 children)

I tried a Toney Chocoloney not too long ago and GOD DAMN that was some good fucking chocolate.

Wasn't a fan of the way it's cut(?). It makes it real damn hard not to just eat the entire bar in one sitting when I can't just break off 2 or 3 squares.

[โ€“] Nangijala@feddit.dk 14 points 2 weeks ago (2 children)

Toney is also ethical chocolate as the aim is to make the chocolate trade more fair for chocolate farmers. That's also why it's a bit expensive and it's why it is divided the way it is. It's a symbolic representation of how unfairly the chocolate industry distributes the wealth. Next time you buy a Toney bar, try and read the text inside the wrapping paper. Their mission is stated there if I remember correctly.

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[โ€“] Ephemeral@feddit.org 10 points 2 weeks ago* (last edited 2 weeks ago) (2 children)

As a Belgian I have no clue how anyone can eat most of these, and that's including the European ones. Jacques, Callebaut or Galler are the only chocolate I actually buy. Cote Dor dark is decent though.

Or Leonidas, Neuhaus or any small chocolatier for chocolate "bonbons", the fancy filled chocolates.

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[โ€“] Lembot_0006@programming.dev 9 points 2 weeks ago (3 children)

Cocoa doesn't grow in Europe.

[โ€“] stoy@lemmy.zip 22 points 2 weeks ago

Correct! But Cocoa on it's own doesn't make chocolate

[โ€“] nyankas@lemmy.world 7 points 2 weeks ago (3 children)

Your point being? This community isnโ€˜t about exclusively promoting products that donโ€™t have any ingredients from outside of Europe.

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[โ€“] AnUnusualRelic@lemmy.world 8 points 2 weeks ago (3 children)

Kinder is fairly terrible chocolate though, assuming it's even legal to call it that.

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[โ€“] nyankas@lemmy.world 8 points 2 weeks ago

Iโ€˜d like to add Zotter to the list. Really good chocolate plus they only use ingredients from organic cultivation and pay their suppliers well.

[โ€“] ConstantPain@lemmy.world 7 points 2 weeks ago (1 children)

"European brands", look inside, american trust funds...

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[โ€“] pet1t@lemmy.world 7 points 2 weeks ago (2 children)

As a Belgian, losing Cรดte d'Or still hurts

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[โ€“] iamdefinitelyoverthirteen@lemmy.world 7 points 2 weeks ago (2 children)

Easy choice. I am American and I hate our chocolate. Absolutely dreadful.

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[โ€“] Chais@sh.itjust.works 7 points 2 weeks ago (1 children)

Now cross check that with https://www.slavefreechocolate.org/ethical-chocolate-companies to trim down that list quite a bit.
At the very least stick to fair trade certified brands.

[โ€“] skepller@lemmy.world 8 points 2 weeks ago (1 children)

There are a lot of European brands missing on that website, and judging by the plethora of random small American ones, I assume it's probably because it's made by an American.

It also weirdly puts Tony's in the boycott section, when it's basically the only big brand trying to actively change their whole supply chain (there's still progress to be made, but putting it alongside Nestlรฉ? really?).

In any way, it's good advice in the end.

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