this post was submitted on 20 Jan 2026
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Full value added tax on meat: A first step towards pricing the environmental damages caused by diets (phys.org)
submitted 1 month ago by rss@news.abolish.capital to c/ecosocial@news.abolish.capital
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A study from the Potsdam Institute for Climate Impact Research (PIK) in Nature Food analyzes the ecological "footprint" from diets—and policy options to counteract through price signals. EU-wide, 23% of greenhouse gas emissions generated directly and indirectly by private households arise in this sector.

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