Peanut butter toast and a cup of coffee, usually. Y'all international types really do need to try crunchy peanut butter. Don't give me no skippy bullshit. It's amazing stuff.
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We use peanut butter in some traditional dishes where I'm from. I'm actually surprised I couldn't find any peanut butter with no sugar added here in Europe.
Coffee and bacon, egg, and cheese on a plain bagel. I eat that pretty much every work day.
I haven’t been eating breakfast since I started intermittent fasting. Before I kept it very simple and repetitive. I mostly had cold cereal with milk or overnight oats with chia and cinnamon.
I've been doing cheese and crackers a lot lately. Idk why, but if it's good enough for Romans…
Popcorn is great for when i want light but filling.
Leftovers are a perennial favorite.
Cottage cheese, granola, and a little bit of jelly/ jam/ preserves (and coffee of course). Right now I'm using blueberry. It keeps me from being hungry for a few hours, which is good enough for me
Water.
Maybe a chai latte, yogurt, a piece of fruit, or chocolate oat milk.
Coffee and eggs with chile usually green with a tortilla.
Nicotine and high-octane energy drink or multiple cups of coffee. If I eat something, it’s usually a sweet treat like a donut or pastry. Hearty food in the morning makes me queasy and an appetite for real food usually doesn’t surface until almost lunch time.
Handmade arepa with a layer of goat cheese and topped with scrambled eggs with sausage.
Coffee, tea. I don't get hungry until I've been up for 3-4 hrs. At 11-noon, I eat my first meal depending on how work sorts out. In the fall / winter I'll fry an egg and a few strips of bacon or a sausage; spring/ summer is a slap-dash salad. My partner and I take turns based on who has free time. Night before leftovers of high veg / protein if I'm in a time crunch.
back in my day it was waffels eggs and coffee but now adays with inflation its a monster
Usually nothing I less I know I'll have a long day. When I do eat breakfast it's usually oatmeal or left over dinner. If I eat breakfast then I skip lunch.
They're expensive but I'm lazy. These little cups of premade egg scrambles. It's got potato, cheese, and bacon. Or turkey, egg, and potato. Then I add some chili garlic sauce.
If not that, sometimes a protein shake.
Croissant and drip coffee with cream.
Coffee, banana, oatmeal, sometimes omelette and bacon.
Latte at work
Nothing, usually. Sometimes yogurt with granola and/or fruit. When I was younger I ate cereal a lot. If I'm eating out, I'll get bigger stuff like waffles, biscuits and gravy, eggs benedict, or a classic plate of stuff (usually eggs, meat, and potatoes).
oatmeal or yogurt with coffee
Cerial or just coffee.
Usually nothing. Occasionally a few eggs with a little cheese in a microwave omelette.
My most frequent breakfasts are just coffee, or 2 eggs over medium, some kind of meat (spam, bacon, sausage, or steak in that order of prevalence), and some kind of bread (toast, English muffin, biscuit) with coffee. Those options account for perhaps 85% of my breakfasts.
Sometimes (1-3 times per month?) I have cereal and milk. Very rarely, I'll have fruit and salami.
During the summer, I sometimes substitute iced tea for coffee. During winter, I sometimes have leftovers from dinner the night before. Any time of year, if there's leftover pizza, I'll have that for breakfast, cold, with salt and red pepper flakes added.
About twice a year I pull out my waffle maker, and make waffles on a weekend. Every time I tell myself I should do it more often, but every time it seems to sate my craving for ~6 months.
I’ll make a latte and snack on some nuts sometimes. Wife has avocado toast or two eggs