4 day fridge fermented pizza dough
3 day air drying jerky after a 3 day marinade.
I'm down with that.
But cleaning still needs to be 90mph because I'm gonna get bored and give up.
this post was submitted on 27 Jul 2025
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You need to turn off your grindcore and listen to some progressive doom metal.
Just listen to sleep and you’ll be good to go.
Shameless sloth propaganda
Upvote
My wife got me into audiobooks. We're both avid readers, and wanted to read when we couldn't read. My wife, however, cranks her shit up to 2x to consume, consume, consume, and chastises me for listening at normal speed. I want to enjoy what I'm reading, bask in the world building.
Honestly it really depends on how boring parts are. If it's 1x speed for some content and highly predictable what they are going to say, I for some reason assume I know the rest of the sentence they will say, then use the "extra time" I just gained and let my mind wander. Then I miss the next sentence. So strangely, I can understand things better at a higher speed because it doesn't give me time for that bad habit. Maybe she is like that too, finding she understands it better if she listens to it faster because it makes her focus better.
I disagree with you completely! Out of principle, I can't do that, it's practically skipping ahead!
I did uparrow you, because despite our opposite perspectives, I appreciate your contribution to the discussion.
Does she not pause audiobook to think about economic currency conversion rates in that fictional world?
I have some podcasts I'll listen to at 1.2x speed but it's usually because I'm trying to get it to properly fit a given drive. I have one relatively frequent drive that I can nicely fit 3 episodes of a daily podcast at 1.2x speed, but otherwise is too long for 2 episodes or too short for a third at 1x speed. For audiobooks though I stick with 1x so I can fully take in the content.
For reading I really only read in bed now, so it takes me about 2-4 weeks to finish a book usually
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I tend to like 1.2x. I want to enjoy it, but audiobook narrators talk very slowly for clarity. If I listen that slow I tend to get distracted.
I get both your perspectives. My wife listens to audiobooks at normal speed and enjoys it. I listen in sometimes, but my brain isn’t cut out for it.
I read much faster than most (all?) narration, but when I speed it up, it loses something. I did listen to podcasts at 1.5x speed at one point, and it helped, but podcasts aren’t exactly narrative driven.
In the end, I find I just prefer written material in most cases. It’s just easier for me to focus on.
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I didn't get a slow cooker until I was an adult, and it was a life changer. I love a recipe that consists of "ingredients, plus 6-8 hours."
It's nice to put ingredients into it, leave/sleep/something and come back to food!!! I love it. Mine died recently, I was very sad.
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Mostly meh, but those long time cookies are amazing.
Just letting regular recipes sit in the fridge a few hours is a big shift in texture and taste that are beneficial to most palates. Obviously, preferences vary and there's no single "best" anything food wise, but you can get significant changes in intensity and depth of flavor with the long recipes
Tell us your wisdom oh Baker of the Mountain. Do you just use the same recipe or is it modified somehow to benefit from the dwell time? Best type of cookie for this treatment? Teach me something new that's not another reason to be depressed please.
Yeah, it can be done with any recipe usually. It does benefit when you start with more complex flavors to begin with, but even the most basic tollhouse recipe gets changed over time just by chilling.
Basically, it lets the flour fully hydrate, and the enzymes present break down sugars. You end up with layers of flavor as you eat each cookie.
There is an upper limit to how long a given recipe can go, but the "48 hour" label kinda dials in the sweet spot for most.
The absolute best cookie recipe I've seen that makes the best use of the method is Any version of Levain style cookies. That particular recipe is real forgiving, and they actually give a little info on what's going on. I've had them stay in the fridge for a week a couple of times, and be just as good as on day 2 or 3. IIRC, they specify overnight for the rest period, but unless you're getting started at dawn of the first day, you'll want to give them at least 36 hours in the fridge.
The exception is recipes meant to be thin and crispy. They don't benefit at all, and you end up losing some crispness by trying.
I've done pretty much every standard cookie type with the long rest, and with the possible exception of snickerdoodles, you'll see some difference in outcome that most people enjoy. Peanut butter cookies do great with it. So do the reddit-famous murder cookies. Chocolate chip, oatmeal raisin, I find I really notice more enjoyable flavors. Sugar cookies, and butter cookies, I'm on the fence with because you get a bit more chew, so the shift in complexity is kind of a side grade.
Just wanna say thanks for sharing this baking tip. It's so interesting that chilling the dough can make such a difference. I gotta try it some day.
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It already takes me 15 minutes to brew about 10 cups of coffee for myself.
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I got the 15 minute coffee down at least. I’m one of those coffee snobs, hand a Hario pour over and a French press, and use a gooseneck kettle. There’s no rushing a good coffee. I make myself about 20 oz twice a day. First thing before work, and again on my lunch break.
That sounds fantastic!
I’m a coffee scrub. What I make tastes great, but only because I add stuff to it. I use a cheap-ass espresso machine, pull three shots worth, pour it over some ice, add some benefiber (flavorless powder, just adds fiber to stuff) and some flavoring (right now I’m rocking an horchata mix), then some oatmilk, then shake to mix it.
This doesn’t take 15 minutes, but it takes a lot longer than it should because I’m usually making breakfast at the same time. The ritual is quite relaxing though.
If you enjoy it, that’s all that matters. I’m a snob over my coffee, but also a big advocate that if you’re not hurting anyone, do whatever you like.
For me, I prefer a simple coffee. Starting with good beans (mostly African: Ethiopian, Kenya AA, Congo Kivu. I dunno what’s in the soil but African beans are better than anything else I’ve had. Costs Rican beans are pretty good too), the Ethiopian Sidamo Guji region is my favorite). Always light roast. Lightly sweetened with a touch of milk for creaminess.
Closest I’ve come to enjoying “fancy” coffee is an Americano with milk. Not big on straight espresso, nor anything that ends in -chino (cappu, frappu, etc).
If you are ever interested in some good beans, check out S&W Craft Roasting for really good stuff. For a budget brew, I go with Fresh Roasted Coffee (they have a website and an Amazon storefront).
Live slow, die old!
Too poor, I'm either working or dying
slowmaxxxing is a privilege
This sounds chill but are there actual evidence that taking it this slow improves your (mental?) health significantly?
My personal experience tends to agree.
Mine absolutely disagrees. After years (pandemic) of trying to be deliberate and slow, my mind has slowed down and doing anything quickly and efficiently is more challenging.
My boss disagrees with this.
Smoked some bacon the other day. Took 8 hours after a week of curing the bacon. There's not a moment I regretted from any of that time spent, and the bacon is delicious.
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Cookies I can 1000% attest to. The dough gets made quick, sure, but letting it age in the refrigerator for 3-4 days before baking makes a truly excellent cookie.
Varies on the type of course but chocolate chip nearly always wins here. That and with brown butter, also a "take it slow" process.
48 hour cookies? The hell does it need to take that damn long?
mostly sit in the fridge for a while
the cookie wrapping part of melon pan? I make 3 batches worth of the cookie dough which has a sit in the fridge step, and make the buns over 2 or 3 days and take out the cookie dough as needed.
Watch a 1-3 YouTube series on a niche historical topic :3
I recently heard Michele Obama talking about wanting more slow boring days. For some reason it felt good to hear despite me ostensibly having very little in common with her.
I thought that was called "being sloth-pilled." I just can't keep up with the kids' slang these days.
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Don't ever watch or listen to anything at higher speeds. 1x or slower.
If you get bored/distracted, then that's something you have to work on
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