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A step toward plant-based gelatin: Gum tragacanth shows promise for reducing animal use (phys.org)
submitted 5 months ago by free@rss.ponder.cat to c/phys@rss.ponder.cat
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[–] h_ramus@lemm.ee 1 points 5 months ago

Why not build from agar which is already used in other cultures as gelatin and part of local desserts?