this post was submitted on 15 Jun 2023
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[QUESTION] What are your favorite spices to use in soups?

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Just looking for ideas!

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[–] Krzak@discuss.online 2 points 2 years ago

Tílka masalą, also works with naan

[–] taj@lemmy.world 1 points 2 years ago

Chicken teriyaki, or just stir fry of all sorts.

[–] NevermindNoMind@lemmy.world 1 points 2 years ago (1 children)

Butter. I use rice as a way to transport butter into my mouth.

[–] PoodleDoodle@lemmy.world 1 points 2 years ago

Amazing. My toddler does think that butter is its own food group so would probably work. 🤣

[–] risottinopazzesco@feddit.it 1 points 2 years ago
[–] donslaught@lemmy.dbzer0.com 1 points 2 years ago

Fried rice.

[–] Etoilebane@lemmy.world 1 points 2 years ago

Over easy eggs and caramelized onion over day old rice is some of my favorite comfort food. Or garlic rice and eggs. Maybe some red hot dogs and banana ketchup on the side if I have 'em.

[–] kraken@lemm.ee 1 points 2 years ago* (last edited 2 years ago)
[–] Zaxo23@lemmy.dbzer0.com 1 points 2 years ago

I’m not sure what it’s called.. but you take a cup of hot rice, crack and egg in it, stir it up, and add soy sauce and sesame seeds to taste. The heat from the hot rice will cook the egg a little. And the dish is only good if the rice is still hot from the stove top.

I think they eat it in Japan as a breakfast food. It’s like Japanese  porridge.

I’m vegan now.. so no eggs for me. This is the only non-vegan food I miss sometimes.

It might be called Mata? But I’m not sure.

[–] timetravelingnoodles@kbin.social 0 points 2 years ago (1 children)
[–] PoodleDoodle@lemmy.world 0 points 2 years ago (1 children)

Where do you get the shaved meat?

[–] ChosenUndead15@lemmy.world 1 points 2 years ago (1 children)

Get a steak and cut it yourself. This shouldn't be hard but requires a bit of patience.

[–] PoodleDoodle@lemmy.world 1 points 2 years ago

Well you see I hate patience...

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