this post was submitted on 15 Dec 2024
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[–] Honytawk@lemmy.zip 1 points 7 months ago (8 children)

I enjoy spicy food once in a while, but I don't get why anyone would actively make it extremely hot on purpose. It doesn't enhance the taste, it actually makes the food taste less since you mainly taste the spice.

[–] zarkanian@sh.itjust.works 2 points 7 months ago* (last edited 7 months ago)

The title already explained it. It's for the endorphin rush. Also, sometimes your food tastes like crap, and you just want to cover up the taste.

I generally don't like sauce that is only hot. I like it to have flavor, too.

[–] Heliumfart@sh.itjust.works 1 points 7 months ago (1 children)
[–] Honytawk@lemmy.zip 2 points 7 months ago

Am I not allowed to not understand things?

You could just explain why your opinion differs, so I might learn

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