Spaghetti when I want to upset Italians. Truth is it's pretty good
this post was submitted on 09 Aug 2024
77 points (89.7% liked)
Asklemmy
43810 readers
1 users here now
A loosely moderated place to ask open-ended questions
Search asklemmy π
If your post meets the following criteria, it's welcome here!
- Open-ended question
- Not offensive: at this point, we do not have the bandwidth to moderate overtly political discussions. Assume best intent and be excellent to each other.
- Not regarding using or support for Lemmy: context, see the list of support communities and tools for finding communities below
- Not ad nauseam inducing: please make sure it is a question that would be new to most members
- An actual topic of discussion
Looking for support?
Looking for a community?
- Lemmyverse: community search
- sub.rehab: maps old subreddits to fediverse options, marks official as such
- !lemmy411@lemmy.ca: a community for finding communities
~Icon~ ~by~ ~@Double_A@discuss.tchncs.de~
founded 6 years ago
MODERATORS
i have so many spare sachets of ketchup from mcdonalds, and recently i've been experimenting with them to make a good sauce to mix into plain noodles. ketchup, sweet soy sauce, paprika, chili oil, chili flakes, toss in some random spices, and that's a good noodle sauce.
before finding that combination, i've gotten quite a few that were way less palatable.
my alternate answer is spaghetti, just to piss off the italians.
load more comments
(1 replies)
Hash browns
I do a mixture of ketchup, mayo, garlic powder, onion powder, and msg, and slap that on cold cut sandwiches!
- Hot sauce
- Fried hotdogs and pink sauce (mayochup)
- Soy sauce is really good
- Cheese is a classic
- Spicy brown whole mustard
load more comments
(2 replies)
Mix ketchup with either sour cream or mayo and put it on my eggs
I don't like ketchup, myself, but when I make wings my daughter has me baste hers with ketchup.
Ketchup wings is diabolical
well that's interesting.
cheese sandwich
Pizza.
RoiskelΓ€ppΓ€
that was a very interesting google thank you
Providing the real answer.
Not me, but my girlfriend's son (7) loves it on corn on the cob.
I used to mix it in with fried rice that'd been left sitting out for too long and turned really dry. Gives it some moisture and a vinegary edge, but probably not for everyone, since ketchup's trademark is stomping all over the subtle flavors of a dish.
When I was in elementary school, I'd dip my pizza crusts in ketchup at lunchtime. I still do that every now and then with Sriracha ketchup
Also, same elementary school lunch: on pizza days, they also used to give us a side of tricolor fusilli straight-up. Just plain pasta without even so much as a little olive oil. So, fuck it. It got blasted with 'chup.
load more comments
(1 replies)
Macaroni casserole and hot dog