this post was submitted on 09 Aug 2024
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Asklemmy

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[–] Zahille7@lemmy.world 4 points 1 year ago (1 children)

I used to work at a sports bar where we made our own burgers and all by hand. Pretty damn good if you ask me.

We made our own Nashville hot sauce that was really fucking good on our fries. I couldn't stop eating them, even if my mouth started burning. Then I started mixing the Nashville with a bit of ketchup...

I got so unhealthy there.

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[–] ef9357@lemmy.sdf.org 4 points 1 year ago

Tarter sauce or ranch dressing.

[–] pastermil@sh.itjust.works 4 points 1 year ago
[–] alansuspect@aussie.zone 4 points 1 year ago* (last edited 1 year ago) (2 children)

Cheese and gravy (not the Canadian thing)

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[–] BigMacHole@lemm.ee 4 points 1 year ago

Chili Umami or Mayo

[–] Biobaron@discuss.tchncs.de 4 points 11 months ago

Make sure you're not missing out in joppie sauce

[–] Emmie@lemm.ee 4 points 11 months ago* (last edited 11 months ago)

Mayyoo

But for serious bacon and melted cheddar with caramelised onion. Maybe ketchup mixed with bbq sauce near to dip in

[–] sanguinepar@lemmy.world 4 points 1 year ago
  • Salt and vinegar
  • Mayonnaise
  • Edinburgh chippy brown sauce (a particularly vinegary variant of regular brown)
[–] Phen@lemmy.eco.br 4 points 1 year ago
[–] match@pawb.social 4 points 1 year ago

chili cheese!!

[–] coaxil@lemm.ee 4 points 1 year ago

Chicken salt

[–] aedyr@lemmy.ca 4 points 1 year ago (2 children)

I hate ketchup, so almost anything else. That said, mustard or some sort of flavored/spicy mayo are top choices.

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[–] caoimhinr@lemmy.world 3 points 1 year ago

Andalouse / Diablo sauce

[–] BlueSquid0741@lemmy.sdf.org 3 points 11 months ago

Gravy. I put gravy on a ton of things. People look like they’re going to be sick when I term them I have pasta with gravy.

[–] Klumz@feddit.dk 3 points 1 year ago

Remoulade is great with fries.

[–] hitmyspot@aussie.zone 3 points 11 months ago

Garlic sauce and grated cheese

[–] theedqueen@lemmy.world 3 points 1 year ago

Ranch. Or whatever sauce comes with the blooming onion at outback.

[–] Blizzard@lemmy.zip 3 points 1 year ago

Mayo, cheese sauce, garlic sauce. Ketchup is actually overrated.

[–] stmcld@lemmy.ml 3 points 1 year ago

worcestershire sauce

[–] DLSantini@lemmy.ml 3 points 1 year ago

Chili powder, salt, and black pepper.

[–] Maestro@fedia.io 3 points 1 year ago (3 children)

Kebab, cheese, garlic sauce and lettuce

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[–] apotheotic@beehaw.org 3 points 1 year ago
[–] HatchetHaro@lemmy.blahaj.zone 3 points 1 year ago* (last edited 1 year ago) (1 children)

hong kong mcdonald's is currently serving shaker fries, where you can purchase a packet of seasoning powder along with your fries and shake it all together in a bag.

anyway, my all time favourite (so far) is mcdonald's honey bbq seasoning; fucking delicious. their sakura shrimp seasoning is pretty good too.

i got frozen fries that i heat up in the air fryer occasionally whenever i get a craving; tried some taiwanese popcorn chicken seasoning (i bought a jar of it from a taiwanese noodle restaurant) on it and it's really good.

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[–] titter@lemmy.world 3 points 1 year ago

Garam Masala!

[–] Nefara@lemmy.world 3 points 1 year ago* (last edited 1 year ago)

Ranch dressing, or a mix of half ranch dressing and half ketchup I call "krantchup". Specifically Marie's ranch mixed with Primitive Kitchen ketchup is so good on fries.

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