this post was submitted on 29 May 2024
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Oh yeah, I know that place.
Like instantly
It's because of the 4 jet engines they call wok burners they got back there. Brings chicken from frozen to perfectly cooked in thirty seconds, complete with that smokey wok hei flavor
TIL about wok burners. And about a upgrade for the gas range at home.
But high heath and vaporizing cooking oil, sounds really unhealthy to me.
But it's so delicious