this post was submitted on 13 May 2024
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[–] mozz@mbin.grits.dev 69 points 1 year ago* (last edited 1 year ago) (16 children)

Fun fact: IDK about like a backyard vegetable garden, but small family-sized farms are actually more productive per unit of land than big industrial agriculture.

The farming conglomerates like to enforce big farming operations because they make things easier for the managerial class, and let them be in charge of everything. But if your goal is just to produce food and have the farmers make a living, small farms are actually better even economically (and not just for like 10 other reasons).

[–] FiniteBanjo@lemmy.today 20 points 1 year ago (14 children)

This article about the study:

Aragón conducted a study on farm productivity of more than 4,000 farming households in Uganda over a five-year period. The study considered farm productivity based on land, labour and tools as well as yields per unit area of cultivated land. His findings suggested that even though yields were higher for smaller farms, farm productivity was actually higher for larger farms. Similar research in Peru, Tanzania and Bangladesh supported these findings.

And then the Actual Study HERE:

What explains these divergent findings? Answering this question is important given its consequential policy implications. If small farms are indeed more productive, then policies that encourage small landholdings (such as land redistribution) could increase aggregate productivity (see the discussion in Collier and Dercon, 2014).

We argue that these divergent results reflect the limitation of using yields as a measure of productivity. Our contribution is to show that, in many empirical applications, yields are not informative of the size-productivity relationship, and can lead to qualitatively different insights. Our findings cast doubts on the interpretation of the inverse yield-size relationship as evidence that small farms are more productive, and stress the need to revisit the existing empirical evidence.

Meaning the author is advocating for more scrutiny against the claim and against land redistribution as a policy stance with the intention of increasing productivity.

First, farmers have small scale operations (the average cultivated area is 2.3 hectares).

The definition of "small family farms" in this case is on average more than 5 acres, which would absolutely be under the umbrella of subsidized industrial agriculture in developed nations.

[–] mozz@mbin.grits.dev 15 points 1 year ago* (last edited 1 year ago)

Yeah, that's why I included "per unit of land." It is in practice a little more complex, and a lot of times the smaller farms are more labor-intensive.

My opinion is that modern farming is efficient enough that we can very obviously sustain the farmer, and sell the food at a reasonable price, and it all works -- the only reason this is even complicated at all and we have to talk about optimizing for labor (certainly in 1st-world farms) is that we're trying to support a bloodsucking managerial class that demands six-figure salaries for doing fuck-all, and subsistence wages for the farmers and less than that for farmworkers, and stockholder dividends, and people making fortunes from international trade; and if we just fixed all that bullshit then the issue would be land productivity and everything would be fine.

But yes, in terms of labor productivity it's a little more complex, and none of the above system I listed is likely to change anytime soon, so that's fair.

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