chapotraphouse

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submitted 1 year ago by Posadas@hexbear.net to c/chapotraphouse@hexbear.net

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[–] Moonworm@hexbear.net 4 points 1 year ago (2 children)

Cinnamon is honestly pretty good in chili if you want to take it that direction.

[–] bdonvr@thelemmy.club 4 points 1 year ago

Cinnamon is definitely underrated as an ingredient in savory dishes. Mexico got that shit figured out.

But also I disagree with cinnamon rolls and chili as a pairing on principle so please don't try and use logic here.

[–] DefinitelyNotAPhone@hexbear.net 4 points 1 year ago (1 children)

Moroccan cooking involves a shitload of cinnamon in everything savory, and it is delicious.

[–] panned_cakes@hexbear.net 4 points 1 year ago

as everything should