this post was submitted on 10 Apr 2024
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[–] Bottom_racer@aussie.zone 9 points 1 year ago (3 children)

Tonight tackling the pile.

Seed collection, making flakes/dust, fermenting and trying not to rub eyes or no no bits

Only fermenting the really little ones as they're unique for some reason and I need to see what happens.

But.. planning on collecting a lot of the seeds, so if anyone wants any, lemmy know if you Want it (they last for years).

Which brings us to today's rave choon:

https://www.youtube.com/watch?v=6mLFpizgjlk

[–] Baku@aussie.zone 2 points 1 year ago

I didn't know capsicums and chillies could ferment