this post was submitted on 27 Feb 2024
120 points (96.2% liked)
Europe
8484 readers
2 users here now
News/Interesting Stories/Beautiful Pictures from Europe 🇪🇺
(Current banner: Thunder mountain, Germany, 🇩🇪 ) Feel free to post submissions for banner pictures
Rules
(This list is obviously incomplete, but it will get expanded when necessary)
- Be nice to each other (e.g. No direct insults against each other);
- No racism, antisemitism, dehumanisation of minorities or glorification of National Socialism allowed;
- No posts linking to mis-information funded by foreign states or billionaires.
Also check out !yurop@lemm.ee
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
Not in France, but as a meat eater I am starting to get annoyed at misleading labelling. Can I eventually figure out that what's in my hands in the supermarket aisle is some sort of meat substitute? Sure, I'd like not waste my time though and others might be in a rush, distracted or you know mislead.
Have you come up with a great new meat free product? Awesome, find a catchy new namenand market it, you don't need to piggy bag on steak or bacon that have a pretty specific meaning to consumers.
Also, are you a rabid vegan that hates everything meat related? Why would you want to buy and eat something called bacon?
Edit: also you are correct that this is a colossal waste of time. Customers time. France and other countries with a gastronomic culture like italy take food and food related frauds pretty seriously. And IMO they are right. Want to sell some new experimental shit? Be my guest, as a customer I should be able to opt in, not have to opt out.
I would like to buy something called bacon because I like bacon? You can like meat and still be vegan. Most vegans are vegan because of animal cruelty and climate impact, not because they hate meat. I can only speak for my country, but here such products are all on the same shelf and are clearly labeled as vegetarian/vegan. It makes sense to call it vegan bacon or vegan steak because it clearly imitates the meat product and I don't want to have to decipher what it's supposed to be first.
Then buy bacon. Or go online and try to find some info about what could resemble bacon in your country/area. Don't see why all fucking people that have been buying bacon expecting to buy bacon now need to sift through other stuff to find, you know, bacon.
Doesn't really matter the reason why vegans are vegans. You made a choice, deal with it and I am not saying this in a snarky way, we shouldn't change the meaning orlf word and mislabel food because of your choice and your personal tastes that still lean towards bacon - I can't blame you for that BTW
I don't understand why you seem to be so angry about it. I won't buy "real" bacon because it's terrible for both climate and pigs.
Nobody is mislabeling food. Vegan bacon is the perfect term for a vegan bacon substitute and nobody ever bought something labeled "vegan bacon" and was then disappointed that it didn't contain meat. It's not like manufacturers try to deceive people. The stuff is clearly labeled as vegan and it's usually even sold from a different shelf.
I am not that sure that from a climate point of view, my steak that come from the farm down the road (who was raised in the grass the other side of the road) is worse than the avocado coming from Florida.
If you go to the industrial production, in the end there are no difference in the outcome, only in the way you arrive there.
Fine, but because we cannot agree to call things with its proper name ?
True, so I suppose that I can come up with some kind of "beyond cabbage" made from animal products and call it cabbage, right ? After all people just need to do is read the label...
I'm just going to drop this here.
Transportation is such a small factor in food production is pretty much negligible. Meat always loses vs plants regarding climate impact.
Yes, that's all I'm saying. Bacon is Bacon, vegan bacon is vegan bacon.
If your meat cabbage abomination is labeled correctly and not sold in the vegetable section of the supermarket, sure, go for it. I doubt it would be a successful product, but go for it.
Probably, I am not able to read what the picture say (for some reason is too small)
Except the word bacon means "meat from the back or sides of a pig, often eaten fried in thin slices" and the word vegan means "a person who does not eat or use any animal products, such as meat, fish, eggs, cheese, or leather" (definitions from the Cambrigde dictionary), so maybe if you don't want to change the language you need to come up with some other name, which have not this contradiction in itself ( and personally I think it would be better from a marketing point of view)
Well, I can say the same about the vegan meat abomination.