this post was submitted on 25 Nov 2023
22 points (95.8% liked)
CanadaPolitics
2893 readers
1 users here now
Placeholder for any r/CanadaPolitics refugees
Rules
- Keep the original title when submitting an article. You can put your own commentary in the body of the post or in the comment section.
Reminder that the rules for lemmy.ca also apply here. See the sidebar on the homepage: lemmy.ca
founded 2 years ago
MODERATORS
you are viewing a single comment's thread
view the rest of the comments
view the rest of the comments
So we are stuck with bland Canadian butter?
It sucks you're downvoted because like, it's true, compared to other places, our dairy fucking blows.
I've been visiting the UK and it's unreal how much better all their dairy products are, compared to what I can get at home.
Visit the US and try anything dairy, it’s awful
But it’s also cheaper so it’s easier to gain control of the market
Having said that something about dairy has changed in the last 3 years as many people I know have stomach issues with it (various ages, not gradual)
Why would it be any better with a US company preparing it, if the butterfat content is still 80% (unlike in Europe where it's 82-90% and so less watered down)? I read something once where a Canadian industry person said something about the US having better production machinery, but I can't imagine it would make much difference. Has that been observed by any reasonably impartial party for hormone and antibiotic-free milk?