this post was submitted on 11 Nov 2023
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mycology

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Mycology

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Assian_Candor@hexbear.net
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I realized all the cooking shows I ever saw never used Suillus luteus fungi, which is weird cuz it's ubiquitous and delicious and the most used (dried) fungi in my country (hexbear.net)
submitted 2 years ago by RNAi@hexbear.net to c/mycology@hexbear.net
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[โ€“] RNAi@hexbear.net 2 points 2 years ago* (last edited 2 years ago) (1 children)

You don't happen to have any clue about the black-gilled fungi my family avoids but the dude told me most likely were safe?

It's a parasol, black gills, smooth shinny grey surface, 99% grows on top of cow dung

[โ€“] happybadger@hexbear.net 2 points 2 years ago

Parasols I don't know unfortunately. They're too generic to risk foraging here.