this post was submitted on 23 Sep 2023
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[–] TalesFromTheKitchen@lemmy.ml 28 points 2 years ago (3 children)

What are string cheese sticks, my precious? —A European

[–] wischi@programming.dev 12 points 2 years ago (1 children)
[–] TalesFromTheKitchen@lemmy.ml 10 points 2 years ago (2 children)

Ah okay! I think i know what that is, sort of like real mozzarella but less ripe in a way, so it peels sort of stripy?

[–] kogasa@programming.dev 7 points 2 years ago

Low moisture mozzarella, yep. Great for baking because it melts instead of turning into a puddle under heat.

[–] socphoenix@midwest.social 5 points 2 years ago

pretty much, mozzarella sticks are basically just those, breaded and fried into a stick of delicious heart attack juice

[–] whereBeWaldo@lemmy.dbzer0.com 1 points 2 years ago

They can also be easily found in Europe. I see the cheestrings brand everywhere here.