simpsonsshitposting

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I just think they're neat!

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PartyCat@sh.itjust.works

me at 50% of the bars I go to these days.... (infosec.pub)

submitted 1 week ago by 9488fcea02a9@sh.itjust.works to c/simpsonsshitposting@sh.itjust.works

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it's like the most basic drink in the world.... i can't understand how people can screw it up so bad...

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[–] sangriaferret@sh.itjust.works 6 points 1 week ago (1 children)

If you want a good stand alone vermouth I would recommend Tximista, either blanco or rojo. It's made from a Basque grape varietal and has a rather unique flavor. Probably not the best for a classic Manhattan though. For that I'd probably use Cocchi vermouth di Torino.

[–] Godort@lemmy.ca 2 points 3 days ago

The best vermouth for a Manhattan is without a doubt Carpano Antica. Dolin Sweet vermouth is a close second.