this post was submitted on 16 Dec 2025
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[–] bytesonbike@discuss.online 139 points 20 hours ago* (last edited 20 hours ago) (10 children)

At a Indian restaurant, the waiter said, "We have regular and spicy... And Indian spicy." Then he goes, "I usually don't offer Indian spicy to everybody". I'm brown, and I was given special treatment. But honestly I think I broke his heart when I asked for regular because he thought I could hang.

Sorry man! 😭

[–] mosspiglet@discuss.online 97 points 20 hours ago* (last edited 20 hours ago) (4 children)

One of my proudest moments as a white dude who likes spicy stuff was when a buddy and I were hanging out with some local guys while on a trip to Mexico. I was just chowing down on some super hot salsa and one of the Mexican guys gets real excited and starts calling me "the blond Mexican". I'm sure my wife is tired of that story, but I will continue to tell it to her for the rest of my days.

[–] Lemminary@lemmy.world 6 points 11 hours ago (1 children)

Woah. If there's one thing that excites me more than foreigners speaking Spanish, it's people eating our food how it should be eaten. Well done! I hope you enjoyed yourself.

[–] mosspiglet@discuss.online 5 points 9 hours ago

The food culture of Mexico is amazing, and if you're eating at the right places there is usually no option but to speak Spanish! I've had to request "más picante" before, though generally that is at restaurants used to serving gringos. At tianguis or taco guys on the street there's usually no problem getting the spice.

[–] bonenode@piefed.social 8 points 13 hours ago

Well done, dude. It is a fine and honorable story to tell, and let no one tell you otherwise!

[–] ogeist@lemmy.world 2 points 10 hours ago

Güero! Estas invitado a la carne asada!

[–] SeductiveTortoise@piefed.social 19 points 18 hours ago

Achievement unlocked!

[–] i_stole_ur_taco@lemmy.ca 38 points 20 hours ago (1 children)

I’m white and they said that to me once, but there was such an underlying tone of menace in “Indian hot” that I knew they weren’t fucking around.

[–] forrgott@lemmy.zip 10 points 17 hours ago (1 children)

That is such a perfect way to describe how "Indian hot" is offered! No malice, of course, just an honest warning!

[–] moopet@sh.itjust.works 1 points 13 hours ago (2 children)

Why don't you make hot a little hotter, make that the top number and make that a little hotter?

[–] chad@sh.itjust.works 2 points 3 hours ago

Most places only have 10 hot, but if you're chowing on 10 and want to go hotter, where can you go from there? That's why ours goes to 11

[–] mystrawberrymind@piefed.ca 22 points 18 hours ago

Sometimes when my boyfriend and I want a spicy cuisine, I’ll do the online ordering because I’m the one with the non-white name. He’s convinced they tone down the spice levels when they see his name on the order.😂

[–] fartographer@lemmy.world 9 points 17 hours ago

I'm white, my wife is Desi. She can't handle spicy food, and I thrive on it. We order each other's dishes.

[–] NigelFrobisher@aussie.zone 13 points 18 hours ago (1 children)

I’m white British and went through this at a New Zealand Indian restaurant. After all the warnings, Indian spicy was barely even mid-level spicy. I’m from Bradford and don’t need mollycoddling.

In my experience Indians and British Asians are not even that into spice heat as a whole.

[–] skisnow@lemmy.ca 3 points 14 hours ago

Bradford counts as its own race, regardless of skin pigmentation

[–] Semi_Hemi_Demigod@lemmy.world 11 points 19 hours ago

My wife is West Indian and trying to convince restaurants she wants actually spicy food is a constant struggle

[–] Pissmidget@lemmy.world 9 points 18 hours ago

A kebab place in town used to have their spicyness range from "Norwegian mild" to "immigrant spicy".

I once went from my regular order of "Norwegian spicy" up to "immigrant mild". Bad move for me, delicious kebab though.

[–] Tar_alcaran@sh.itjust.works 10 points 19 hours ago (1 children)

I'm VERY white, and so is my tolerance of spicyness. I always have to ask if the food is actually spicy or Dutch-spicy, because if it's the former, I'll take the extra mild please.

[–] JeanValjean@piefed.social 6 points 18 hours ago

We call that "Upper Midwest Spicy" in my house.

[–] BigBenis@lemmy.world 3 points 15 hours ago

I'm a white guy and I genuinely love searing mouth pain followed shortly by burning bowel movements and it takes a real effort to convince most restaurants that I can handle the heat.

[–] chocrates@piefed.world 7 points 19 hours ago (1 children)

I kinda wanna ask for Indian spicy next time I go to a restaurant

[–] SeductiveTortoise@piefed.social 5 points 18 hours ago (1 children)

Ask if they could bring just a spoon full for you to test your might. I bet they'd have a laugh setting your intestines on fire.

One time I was at an event with Indian catering. I picked the dish I wanted, and the caterers warned me that it was spicy. I was halfway through it when the person I was having a chat with asked if the spicy dish was good. I was like "what? This is supposed to be spicy?" Then I paid attention and realised it was a bit spicy, I just forgot because it was less spice than I'm used to. It was delicious though and I used my naan to soak up all the sauce

I guess that was probably white spicy. I want to try Indian spicy now