this post was submitted on 02 Nov 2025
-3 points (44.4% liked)

Carnivore Kitchen

68 readers
5 users here now

🥩 Welcome to Carnivore Kitchen — where meat lovers share recipes, meals, and high-protein living. Whether you’re keto, low-carb, or full carnivore, this is your place to swap ideas and fuel up!

founded 3 days ago
MODERATORS
ZeroDarkMedia@lemmy.world
-3
Welcome To Carnivore Kitchen! Post Your Protein Packed Recipes Here! (lemmy.world)
submitted 3 days ago by ZeroDarkMedia@lemmy.world to c/CarnivoreKitchen@lemmy.world
8 comments fedilink hide all child comments
 

🥩 Meat. Fire. Flavor.

Zero Dark Media proudly presents Carnivore Kitchen — a space for the unapologetic meat eaters, keto cooks, and high-protein pioneers of Lemmy.

Here, we celebrate the art and science of meat-based eating: searing techniques, steak debates, brisket wars, nutrient density, and recipes that fuel real results.

🔥 Whether you’re experimenting with low-carb living or perfecting your ribeye ritual, this community is for you.

🕶️ Part of the Zero Dark Media Network 🎙️ Featuring related spaces like Foodie, ScienceNutrition, GymRat, and Fab40Podcast

👉 Drop your favorite meat-based meal or cooking method below.

What’s sizzling in your Carnivore Kitchen tonight?

you are viewing a single comment's thread
view the rest of the comments
[–] ZeroDarkMedia@lemmy.world 3 points 2 days ago (1 children)

Thank you! What's your favorite? Steak, baked chicken, seafood? I'm curious?

[–] jet@hackertalks.com 3 points 2 days ago (1 children)

Ground beef mixed with eggs in a hot iron skillet, really good meal, easy to make, easy to clean. My default goto!

[–] ZeroDarkMedia@lemmy.world 3 points 2 days ago (1 children)

My default go to is my salmon recipe! I love it, super easy to make...I should post it soon. What's your Achilles in the kitchen? For me it's the perfect steak. I struggle😣😂! know my temps but I don't know how to tenderize or what steaks to buy.

[–] jet@hackertalks.com 3 points 1 day ago (1 children)

I'm too happy with my comfort food so I dont feel a need to experiment in the kitchen, ha

[–] ZeroDarkMedia@lemmy.world 3 points 1 day ago

We actually like to experiment, but with out of season ingredients that are hard to get, it can be really intimidating to try something new