this post was submitted on 20 Jul 2025
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I must have hit mid-life at 15 because my mom made a recipe for what we in the family call seafood pasta salad, that I am now known for.
It is so good I have had friends drive 30 plus miles each way for a bowl when they know I've got it.
And when I have it, I dish that shit out like a drug dealer with a permit.
Oh that's something I have never made, shrimp, crab, eggs? Then standard potato salad dressing? Maybe some old bay??