this post was submitted on 15 Jun 2025
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[–] Rooty@lemmy.world 6 points 1 month ago* (last edited 1 month ago) (1 children)

Buy food that has a long shelf life - lentil, rice, beans, canned vegetables, salsa jars. As a bonus it also doesn't have to be refridgerated.

[–] the_artic_one@programming.dev -1 points 1 month ago (2 children)

You now have gout from eating too many preservatives.

[–] HugeNerd@lemmy.ca 3 points 1 month ago (1 children)

That's .... not what causes gout.

[–] the_artic_one@programming.dev 0 points 1 month ago (1 children)

High sodium intake from too many processed foods can absolutely cause gout.

[–] HugeNerd@lemmy.ca 1 points 1 month ago (1 children)
[–] the_artic_one@programming.dev 0 points 1 month ago (1 children)

If you say so, I'll just keep taking my allopurinol so my foot doesn't swell up again.

[–] HugeNerd@lemmy.ca 1 points 1 month ago

Yes, and what does sodium intake have to do with anything?

[–] Rooty@lemmy.world 1 points 1 month ago

You would need to eat an exceptional amount of canned food to get gout - and rice and beans doesn't have artificial preservatives.