this post was submitted on 01 May 2025
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Homebrewing - Beer, Mead, Wine, Cider
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Quick and diry guide to fermenting fruit - cider and wine
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Just started my first batch of basic honey mead yesterday! Your recipe caught my eye because I've got a bag of dried dates sitting in my cabinet and I was wondering what recipes to try for my next batch. Did you do anything to prep the dates or just add a handful of them to the must?