Food and Cooking

My neighborhood has a little free food pantry that I fill weekly. Problem is, I've been finding it difficult to provide a well-rounded variety of foods. Fresh fruit and veg are not allowed.

Any ideas for items I can stock? I try to keep each item under $2 to get the most bang for my buck.

My go-tos are:
*Rice.
*Oats.
*Beans, dried and canned (these usually go slowly)
*Baking mixes, flour, sugar, yeast.
*Canned veggies.
*Condensed soup.
*Oil.
*Evaporated milk.
*Condiments.
*Canned chicken, tuna, and salmon.
*Applesauce.
*Spices.

Thanks ahead of time for any ideas. Can't seem to get the formatting working on mobile but you get the gist.