this post was submitted on 20 Dec 2024
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All Things Food and Cooking

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@allthingsfoodandcooking My homemade fermented chilli sauce is causing my throat to feel sore
Like it feels like having a throat irritated by havinf an infection. It doesn't happen when i eat other, even spicier (carolina reaper) sauces from the store. Is it too acidic?

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[–] lurch@sh.itjust.works 2 points 7 months ago

As fermentation involves microorganisms it's possible you got a species that produces something unexpected.