this post was submitted on 12 Dec 2024
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I pretty much never use ketchup on anything anymore. It’s bbq sauce now.
Ketchup is for children. Not exclusively, obviously anybody can eat ketchup. Just like anybody can ride a bike with training wheels. Ketchup is the "training wheels" of condiments.
Anywhere you can put ketchup, you can put BBQ sauce, hot sauce, or just straight up vinegar, for a better tasting experience.
Kids just don't like the acid. But that taste grows on us when we get older. And then we wonder why we have GERD.
I was with you until vinegar. Why would you put a cleaning agent on food?
Very common in Rhode Island to put salt and vinegar on French fries. Or a simple salad dressing consisting of oil, vinegar, and herbs.
Yea couldn't eat those fries. Dressings are fine, some but not all.