this post was submitted on 14 Sep 2024
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[–] NielsBohron@lemmy.world 4 points 10 months ago* (last edited 10 months ago) (6 children)

This seems sounds this is a good metric on the surface, but let's try it out.

Corned beef on pizza? Sounds great. Sauerkraut? Uhh, ok, maybe. Mayonnaise? What the actual fuck...

[–] DeviantOvary@lemmy.world 3 points 10 months ago (1 children)

Got a friend who eats mayo on pizza. Trying to not be judgey, but I did gag a little just hearing it.

[–] Drusas@fedia.io 1 points 10 months ago

It's super common in Japan. I wasn't a fan....

[–] cm0002@lemmy.world 2 points 10 months ago (1 children)

Mayonnaise? What the actual fuck...

Umm ok well...listen, now hear me out here

[–] Sonotsugipaa@lemmy.dbzer0.com 1 points 10 months ago

Probably better than pineapple

[–] antimidas@sopuli.xyz 1 points 10 months ago

Mayonnaise on pizza is surprisingly common in Finland, e.g one local pizzeria near me puts garlic mayo on certain pizzas – enough that there's more mayo than tomato sauce. For some incomprehensible reason they also put the mayo under the cheese. As you can guess, it was repulsive. However, BBQ sauce and bacon pizza is a nice combination, which is also normal here.

Truffle mayo did work in some pizzas, in moderation.

[–] queermunist@lemmy.ml 1 points 10 months ago* (last edited 10 months ago)

Iowans love putting ranch dressing on pizza lol

[–] Landsharkgun@midwest.social 1 points 10 months ago

Sauerkraut on pizza is amazing. Come to Minnesota and go to Red's Savoy, it's great.

[–] TheBat@lemmy.world 1 points 10 months ago

Mayonnaise? What the actual fuck...

Psshhhh... Some places use mayonnaise-like substance instead of cheese to save money.