this post was submitted on 13 Jul 2024
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[–] abfarid@startrek.website 4 points 1 year ago (1 children)

Ahh, into the dressing makes sense, yeah. I think I've done that myself before, now that I think of it...

[–] eestileib@sh.itjust.works 3 points 1 year ago (1 children)

I've also seen very self consciously posh versions in California that have a few anchovies draped on top.

[–] PolyLlamaRous@lemmy.world 1 points 1 year ago

Haha, yeah, I've worked in a place that did that in Oregon. But they had bomb vinegar cured anchovies though.